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BLACK FRIDAY
22 carti - Food & beverage technology
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Genetically Modified and Irradiated Food
Genetically Modified and Irradiated Food 2020
507.87 lei
Stoc furnizor
Fresh-Cut Fruits and Vegetables
Fresh-Cut Fruits and Vegetables 2019
659.67 lei
Stoc furnizor
Craft Beer: More than 100 of the world s top craft beers
Craft Beer: More than 100 of the world s top craft beers 2018
49.50 lei
Stoc furnizor
Nutriwine
Nutriwine 2012
65.93 lei
Stoc furnizor
Nutrition in Kidney Disease
Nutrition in Kidney Disease 2014
910.80 lei
Stoc furnizor
Nutrition in Kidney Disease
Nutrition in Kidney Disease 2016
910.80 lei
Stoc furnizor
Satiation, Satiety and the Control of Food Intake
Satiation, Satiety and the Control of Food Intake 2013
1050.00 lei
Stoc furnizor
Food: A Very Short Introduction
Food: A Very Short Introduction 2013
55.93 lei
Stoc furnizor
Food Supply Chain Management and Logistics
Food Supply Chain Management and Logistics 2015
279.93 lei
Stoc furnizor
Eat, Cook, Grow
Eat, Cook, Grow 2014
174.65 lei
Stoc furnizor
Hypobaric Storage in Food Industry
Hypobaric Storage in Food Industry 2014
342.93 lei
Stoc furnizor
Postharvest Handling
Postharvest Handling 2014
700.70 lei
Stoc furnizor
Complete Guide to Quality in Small-Scale Wine Making
Complete Guide to Quality in Small-Scale Wine Making 2014
331.02 lei
Stoc furnizor
Milk Proteins
Milk Proteins 2014
731.50 lei
Stoc furnizor
Produce Contamination Problem
Produce Contamination Problem 2014
731.50 lei
Stoc furnizor
Microencapsulation in the Food Industry
Microencapsulation in the Food Industry 2014
1193.50 lei
Stoc furnizor
Food Safety Management
Food Safety Management 2014
1000.92 lei
Stoc furnizor
Colour Additives for Foods and Beverages
Colour Additives for Foods and Beverages 2015
1155.00 lei
Stoc furnizor
Complete Course in Canning and Related Processes
Complete Course in Canning and Related Processes 2015
1050.00 lei
Stoc furnizor
Brewer
Brewer 2015
Stoc epuizat
Risk Management for Food Allergy
Risk Management for Food Allergy 2014
Stoc epuizat
Modern Food Microbiology
Modern Food Microbiology 2005
Stoc epuizat
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