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Preț: 384.92 lei
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Cod produs: 246229
Autor(i): Armando Minuz
Editura: Editura Abbeville Press Publishers
Anul aparitiei: 2014
Limba: engleza
Tip coperta: tare
ISBN: 9780789211781
Categorii: Carti in Limbi Straine, Family, Home and Practical Interests, Cookery / Food & Drink, National & regional cuisine, Carti in Limba Engleza, Carti
The first encyclopaedia of Italian cuisine, illustrated with over 4,000 photos and featuring more than 140 recipes from the kitchens of Parma to Tuscany and beyond. *Also appeared in April Buyer's Notes*
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